Do you think you have a food allergy?
My latest story for Healthline:
A recent study found that while food allergies beginning in adulthood are common, those who self-diagnose often confuse food allergies with food intolerance
I spoke with lead author Dr. Ruchi S. Gupta, MPH, a professor of pediatrics and medicine at Northwestern Medicine, Dr. Alice Hoyt, an allergist and immunologist at Cleveland Clinic, and Judith L. Dodd, MS, RDN, LDN, FAND, an assistant professor at the School of Health and Rehabilitation Sciences at the University of Pittsburgh and the International Food Information Council (IFIC) Foundation. Check out the story, here.